Key:diet:gluten_free
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| Description |
|---|
| Availability of gluten free dietary options. |
| Group: food and beverages |
| Used on these elements |
| Useful combination |
| Status: approved |
| Tools for this tag |
|
- Main article: Key:diet:*
Availability of gluten free dietary options.
Gluten free options are usually explicited labeled.
Be aware, that a lot of ingredients like spices and sauces may contain gluten and can harm people with coeliac disease.
Preparing gluten free food requires knowledge, strictly gluten free ingridients and strict seperation to glutenous food like wheat, flour, bread, pasta, coating in all processing steps like milling, slicing, cooking and frying. If the offered food is not explicitly labeled as gluten free, then there is a risk of contamination.
Anyone with celiac disease, or non-celiac gluten intolerance, should consult with the restaurant before eating.
Values
| Key | Value | Description | Statistics |
|---|---|---|---|
diet:gluten_free |
only |
All or practically all of the products the establishment offers are gluten free. This includes serving some non-gluten free beverages. | |
diet:gluten_free |
yes |
The establishment usually offers a decent amount of gluten free products. | |
diet:gluten_free
|
limited
|
The establishment offers very few gluten free products. | |
diet:gluten_free |
no |
The establishment offers no gluten free products at all. |
